Santorini Tomato Dip with Capers and Wild Oregano

5 oz | 150 gr
Availability: In stock
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Enjoy this micro-batch, all-natural, and premium quality tomato dip from the volcanic terroir of Santorini island. Made from carefully selected & hand-picked tomatoes, collected at their peak flavor, this paste provides superior health benefits and high nutritional value due to the island's unique limestone soil. Enhance your diet with this Gluten-Free, GMO-free, and robust flavor product and add to your snacks, sauces & home-made recipes on a daily basis. This is a great source of Lycopene and anti-oxidants for your daily diet. 


There are some places in this world which appear to be exactly the opposite: otherworldly.

A breathtaking landscape and unparalleled architecture have rendered Santorini a world-class destination. The story behind the island is equally fascinating; Santorini came about after one of the largest volcanic eruptions on Earth in recorded history. During the eruption, the centre of the island collapsed thousands of feet into the sea, forming the famous Caldera of Santorini. This landmark created spectacular views throughout the island and is truly one of the natural wonders of the world. The destruction left the main island of Thira in a half-moon shape and also created a group of smaller islands that make up Santorini. They are Thirassia and Aspronisi.

You can taste the island’s history through the exceptional wines, fava beans (a special kind of yellow split pea) and tomatoes (tomataki) that are solely produced here.

Known for its breathtaking scenery, Santorini also provides an amazing culinary experience. Due to the unique terroir, the island produces specialties that can only be found here. The anhydrous climate, the volcanic soil, the cooling winds and the dense humid nights, combined with the unique varieties cultivated in the island, contribute to the creation of delicacies nobody can resist.

These elements make the Protected Designation of Origin (PDO) products from Santorini so revered.
PDO (Protected Designation of Origin) is a certification used by the EU to identify, promote and protect a name of a quality agricultural product or food.

PDO identifies a product:

originating in a specific place, region or a country
whose quality or characteristics are essentially or exclusively due to a particular geographical environment with its inherent natural and human factors
the production steps of which all take place in the defined geographical area.
PDO products are reputable for their excellence and uniqueness, sealed with the quality stamps of the European Union. Highly traceable, unique and continuously monitored for their quality, PDO products are truly the crown jewels of European production.

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Santorini tomatoes, extra virgin olive oil, capers, wild oregano, salt. No preservatives. No preservatives. No additives. All Natural ingredients. GMO Free. Gluten Free

Enjoy serving as a stand alone appetizer, dip or adding on your choice of bread, pizza, flatbreads, calzone and focaccia. Combine with herbs and spices to create a custom flavored dip for your diet. Taste our superior Greek quality at any time, any day!

Nutritional facts
Energy (KJ/100gr) / Kcal/100gr) 665/159
Total fat (gr/100gr) -- 7,6
Of which saturated (gr/100gr) -- 1,1
Carbohydrates(gr/100gr) -- 18,7
Of which sugars (gr/100gr) 11,7
Proteins (gr/100gr) -- 3,9
Sodium (gr/Kg) -- 14,2

Origin of product

Map Santorini - GreekBioStore
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