Kymi, Evia Island

ASKADA Farm was established with love and respect to the special varieties of figs grown in this particular region, on the Greek island of Euboea.

Over the past few years, ASKADA’s producer has been operating a fig farm beside Melas river, close to the village Αndronianoi, which is dedicated in organic cultivation and committed to offering the unique taste of these precious figs.
Just in this very place in Greece, you can find the trees giving birth to such fruits with delicate skin and remarkable taste, along with the unique process followed to dehydrate them.
ASKADA’s team follows the traditional dehydrating method, used in Kymi for centuries. Every year in August, a group of people becomes a company that unites its forces to produce the popular ASKADA fig. The fig of Kymi.
These premium organic figs are the main ingredient for all the artisanal gourmet products of the brand, combining both inspiration and culinary culture with a healthy aspect and modern packaging.

Products

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7 Items

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  1. Dark Chocolate covered Figs in Red Wine ASKADA Farm
    $12.00
  2. Organic Fig Syrup "Sykomelo" ASKADA Farm
    $14.90
    Out of stock
    Out of stock
  3. Organic sundried Figs from Kymi ASKADA Farm
    $9.90
    Out of stock
    Out of stock
  4. Organic Fig Spread from Kymi ASKADA Farm
    $9.90
Set Descending Direction

7 Items

per page